Hi! I’m Daisy, a creative spirit with a major sweet tooth …oh, and a load of allergies.
Most days you can find me in the kitchen. I’m a researcher, recipe developer, and artist who firmly believes that homemade is best.
Having a severe nut allergy myself I can assure my customers that no nuts will be used in my kitchen or my cakes. Also being gluten intolerant I have dedicated time and effort into experimenting with recipes, trying to find the perfect tasting gluten free sponges.
But that’s not all! With my family and friends also having a range of allergies and intolerances Bodkin Bakes specialises in cakes and bakes for all dietary requirements.
If you can’t find anything suitable on the website, please email me at firstname.lastname@example.org by visiting my Want to get in touch? page. All recipes are adaptable and I will help you find something suitable and, of course, delicious!
Bodkin Bakes’ mission is to create fantastic bakes suitable for anyone and everyone to eat!